Material: 2CR13 stainless steel + wood
Process: polishing process
Colour: Black
Size and weight:
- Spoon: 21 * 4cm (63g)
- Fork: 20.5 * 2.3cm (47g)
- Knife: 21 * 2cm (47g)
Made of stainless steel, high hardness, beautiful and easy to clean. The entire surface of the tableware is processed by manual mirror polishing process, and the edges are all hemmed. The handle conforms to the shape of the hand, the arc design is comfortable to operate, the grip is comfortable, and it is easy to clean and operate.
Stainless steel maintenance method:
The stainless steel surface is dusty and easy to remove dirt, and can be washed with soap, weak detergent or warm water. The trademarks and films on the surface of stainless steel are washed with warm water and weak detergent, and the binder components are washed with alcohol or organic solvents (ether, benzene). Grease, oil, and lubricating oil on the stainless steel surface are contaminated. Wipe clean with a soft cloth, and then clean with a neutral detergent or ammonia solution or a special detergent.
The surface of stainless steel has bleach and various acids attached. Rinse immediately with water, then dip with ammonia solution or neutral carbonated soda water solution, and wash with neutral detergent or warm water.
The stainless steel surface has a rainbow pattern, which is caused by excessive use of detergent or oil. It can be washed away with warm water neutral detergent when washing. Rust caused by stainless steel surface dirt can be washed with 10% nitric acid or abrasive detergent, and can also be washed with special washing chemicals. As long as we use the right maintenance methods, we can extend the life of stainless steel and keep it clean, bright and gorgeous.
